Edible Landscaping Ottawa Blog

Edible Landscaping Ottawa Blog

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We love food! We love to eat! This is our place to generate and share our passions, interests and inspirations. A place where we can discuss our experiences, challenges and success stories from garden to plate!

Dandelion Butter

RecipesPosted by Jennifer Roy Sun, May 20, 2018 18:59:48





Dandelion Honey Butter.... Utterly Butterly Scrumptious!

It's super easy to make and a great way to integrate these delicious blossoms in to your diet.

Here we go. All you need is -

1/4 Cup of dandelion blossoms. No stems!
1/4 Cup Butter of your choosing. Unsalted is probably tastier for this recipe
3 Tablespoons of Honey

Allow your butter to warm to room temperature so it's a tad softer. Then pop your honey in with your butter and begin to whisk it vigorously - best options probably a fork! Then for the pretty dandelion petals and voila!!

It should store in a covered jar for up to 3 months!

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